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New England Scallop Pasta
Description:
Hand-picked Nantucket jumbo sea scallops are pan roasted and tossed with fire roasted red peppers, button mushrooms, tender cut asparagus and fresh scallions. Finished in a delicately seasoned white cream sauce over a bed of fettuccine pasta.
Price:
$24.95
Quantity:
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Last Updated: Friday, 30 July 2010 00:09
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Currently, orders can only be shipped within the Continental United States.