beef

Duck with Wine and Blueberry Reduction




Description:
Pan-seared Long Island Duck Breast served with sweet mashed potatoes and our Foxy Lady red wine and blueberry reduction sauce with stir fry of water chestnuts, asparagus, carrot, zucchini, and yellow squash.

Price:
$21.95





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Last Updated: Friday, 30 July 2010 00:12

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Currently, orders can only be shipped within the Continental United States.